Jonathan: Jonathan Baker-Bates
# Recipes | Originals | Forks | Views | Forkd | Avg rating (0) | Member since |
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3 | 3 | 0 | 512 | 6 times | x Not tried yet | 7 December 2007 |
Making food - good food - takes an immense amount of mental and sometimes physical energy. The more energy I find I can apply to it, the better the food produced. But it's hard, and sometimes I just can't do it. I just can't and I'm sorry.
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Jonathan's quirks and foibles
Food hates: | Coriander - it does nothing for any dish. No serious chef has ever used it, and neither should you. |
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Food heroes: | Natto |
Food highlight: | A lunch by a river in Japan in the springtime. It was just freshly made, slightly warm, ume and shake nigiri, with slices of sweet-salted nashi pears. |
Food lowlight: | A slice of pizza in Milan. The worst example of sweaty, greasy flop I have ever had. |
Food beliefs: | Stay hungry. This isn't just a track by Talking Heads, it's an essential life skill you must have in order to enjoy life. |